Rodizio Grill

Holiday Inn Hotel Rooftop Mimosa Leisure Estate Clark Freeport
(632) 910-4203 up to 05

Top Floor dining at Holiday Inn

Rodizio is actually the term for the style of restaurant service in Brazilian and Portuguese restaurants where you pay a fixed price and the waiters bring the food to your table until you signify that you've had enough. While churrascaria refers to the cooking style or barbecue. Waiters come to the your table with knives and a skewer, on which are speared local cuts of beef, pork, or chicken among others.

Rodizio offers exotic and delectable Brazilian cuisine, thereby making it one of the popular restaurants in Angeles City. Rodizio’s selection of the favorite flame-grilled dishes such as baby back ribs and beef sirloin are marinated in special sauces to provide that tasty and unforgettable combinations of ingredients and spices. Diners can also expect to enjoy Rodizio’s house specialty, which is the Rodizio special sausage. Chefs brush the Rodizio special sauce over the meat and sausages while they are being roasted on fire. Rodizio is an in-house restaurant at the Holiday Inn Clark, specifically at the seventh floor.


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